There’s something about a perfectly crafted dish that brings people together, creating moments and memories that last a lifetime. “Marry Me Chicken” over Angel Hair Pasta is one such recipe. With its rich flavors, creamy texture, and a touch of spice, this dish has all the elements to make any dinner special. Whether it’s a cozy night in, a significant occasion, or when you’re looking to impress, this recipe promises a dining experience that’s both luxurious and heartwarming.
Ingredients:
- 1 stick of butter
- 2 tablespoons olive oil
- Salt (to taste)
- Pepper (to taste)
- Chicken tenderloins
- 2 tablespoons minced garlic
- 1 cup chicken broth
- 2.5 cups heavy whipping cream
- Italian seasoning (to taste)
- Red pepper flakes (to taste)
- 1 can Italian Petite diced tomatoes
- 1.5 cups Parmesan cheese, grated
- Angel hair pasta
Instructions:
- Start with the Sauce Base: In a large skillet, melt the butter with olive oil over medium heat. This combination provides a rich base for the sauce, enhancing the flavors of the ingredients added later.
- Cook the Chicken: Season the chicken tenderloins with salt and pepper. Add them to the skillet, cooking for about 5 minutes on each side until golden brown. Once cooked, remove the chicken from the skillet and set aside. This step ensures the chicken is perfectly tender and ready to soak up the delicious sauce.
- Prepare the Sauce: To the same skillet, add minced garlic, chicken broth, heavy whipping cream, Italian seasoning, and red pepper flakes. Whisk the mixture together, letting it simmer and blend the flavors. The garlic and Italian seasoning create a fragrant base, while the red pepper flakes add a gentle heat.
- Add Tomatoes and Cheese: Stir in the diced tomatoes and a cup of Parmesan cheese into the sauce. The tomatoes add a slight tang and freshness to the rich cream, while the Parmesan thickens the sauce and adds a savory depth.
- Bake the Chicken: Return the chicken to the skillet, tossing it gently in the sauce to ensure it’s fully coated. Transfer the skillet to a preheated oven at 350°F and bake for about 30 minutes. This step allows the chicken to fully absorb the flavors of the sauce, becoming incredibly tender.
- Cook the Pasta: While the chicken bakes, cook the angel hair pasta according to package instructions until al dente. Angel hair pasta is chosen for its delicate texture, which pairs perfectly with the rich, creamy sauce.
- Combine and Serve: After removing the skillet from the oven, mix the cooked pasta into the chicken and sauce. Let it sit for at least 5 minutes. This resting time lets the pasta and sauce “marry,” ensuring every strand of pasta is beautifully coated in the creamy sauce.
Conclusion:
“Marry Me Chicken” over Angel Hair Pasta is more than just a meal; it’s an experience that speaks to the heart. Its blend of flavors and textures makes it the perfect dish for any occasion that calls for something extraordinary. Whether you’re hoping for a yes to a marriage proposal, celebrating an anniversary, or simply enjoying a special meal with loved ones, this recipe promises to leave a lasting impression. So, tie on your apron, and let the magic of this dish turn an ordinary evening into a moment to remember.